Join Our Supper Club

We’re excited to share details of our next Supper Club – an amazing Five Course Tasting Menu served in the historic Stone Hall at Farnham Castle.

We’ll host a monthly Supper Club, and our menus will reflect both seasonality and the creativity of our Chefs.

Supper Club Menu
Thursday 22nd May, 2025
Italian Inspired

Menu

Amuse-Bouche
Tarragon & Artichoke Arancini
Grilled Peach & Prosciutto
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Wood-Fired Flatbread
Vesuvio tomatoes, anchovy & olive oil
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Pappardelle with Cornish Crab
Crab pasta in burnt chilli butter with fennel & lemon zest
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Florentine-Style Steak
Sliced rare beef with rocket, Parmigiano & aged balsamic
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Amalfi Lemon Sorbet
Limoncello
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Tiramisu
Blood orange, caramelized macadamias & honey tuile