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Opportunities at Farnham Castle

Hospitality Manager

An experienced, effective and confident Hospitality Manager is required to start as soon possible.

Main duties are to assist the Events Manager with covering weddings and seasonal events as well as Duty Management during the week. This role requires shift and weekend work and applicants must be willing to work at least one weekend in three, with the possibility of one in two during busy periods. The successful applicant will have experience of managing large events, a high standard of customer care, a professional appearance and manner and strong man-management skills. A qualification in Hospitality Management would be advantageous.

40 hours per week, salary commensurate with experience. For further information including benefits, a job description and person specification please contact Rebecca Labram at rlabram@farnhamcastle.com.

Closing date 6th August 2010, interviews will be held 11th August 2010.

Pastry Chef

Experienced chef wanted with 4-5 years experience, minimum of NVQ 2 in Professional Cookery with an emphasis on Desserts and Pastry. The successful candidate will have the opportunity to innovate, bring fresh ideas to the table and contribute to menu formulation. Responsibilities will include preparing desserts and pastry for weekend events as well as contributing to the regular menu for our conference delegates during the week. Initiative and the ability to work with minimal direction is essential for this busy role.

Hours and salary: 40 per week, straight shifts 5 over 7, with some weekend working (a maximum of 2 in 4 weekends). Salary commensurate on experience.

Closing date: 6th August 2010 with interviews taking place week commencing 16th August 2010.

For further information, please contact Rebecca Labram, HR Officer on rlabram@farnhamcastle.com.